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CHICKEN AND RICE
- from chicken recipe
1 cut-up chicken
1 pkg. herb rice mix (Uncle Ben's
long grain wild rice - not instant)
1 can cream of celery soup
1 pkg. onion soup mix
2 soup cans water
Pour dry rice in buttered roasting pan, place chicken parts on top. Sprinkle
onion soup mix on top. Mix soup and water, pour over chicken. Bake 350
degrees for 2 hours. 1/2 hour before done, pour melted butter over
chicken.
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