|
|
 |
|
|
|
|
Buy
eBooks with 11,000 Recipes - Italian, Chinese, Cakes,
Mexican and many more
|
|
SWISS CHICKEN
- from chicken recipe
1 stick margarine or butter
1/2 c. milk
10 chicken breast halves, deboned
10 slices Swiss cheese
1 can cream of chicken soup
1 pkg. Pepperidge Farm herb dressing
mix (sm.)
Place chicken breast in large flat baking dish. Sprinkle with salt and pepper
(salt sparingly). Place 1 slice of cheese on top of each breast. Mix can of
soup with 1/2 cup milk and pour over chicken. Melt margarine or butter and
mix with dressing mix and spread over chicken. Bake at 325 degrees
uncovered for 1 1/2 hours.
-----------
|
|
Other Services
|
